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nutrition

Cupcakes: The New Cocaine

Wed, 11/12/2008 - 2:36pm | posted by Shana Kluck

In efforts to stem the growing trend of childhood obesity, California lawmakers passed legislation in 2005 that restricted the sugar and fat content levels in food sold on public school campuses.  The law went into effect in 2007, but outcry from parents and students against the regulations is bringing the nutritional restrictions to the notice of the national public.  While the focus is currently on California, over 600 school districts across the country have similar strictures, with Kentucky campuses being subject to the strictest regulations.

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