Farmers across America continue to be harassed and fined for distributing unprocessed milk. This has been a problem to hard-working American families even before former congressman Ron Paul (R-TX) introduced his Unpasteurized Raw Milk Bill, HR 1830, in 2011.
Now, Rep. Thomas Massie (R-KY) has announced he is dropping two separate bills addressing the same issues with the goal of restoring the farmers’ right to distribute milk, and the consumer’s right to choose what he or she wants to put in their own bodies.
Dairy farmers across the country find themselves in trouble with the law over the Food and Drug Administration’s strict guidelines, which end up pushing the raw milk business to the sidelines, turning it into a black market and thus increasing the risks associated with the poor processing quality. When laws are too strict, farmers can no longer make use of the protection of an open market where they compete freely. Consumers are the ones who lose.
While many doctors continue to defend the reasons why people may prefer to drink raw milk, many others will say that raw milk is in fact hazardous and must be kept from consumers, for their own good.
While the open debate is always important, banning a consumer item solely on the premises that it may eventually cause somebody harm is just not compatible with living in a free society, where individuals are aware they might have to face certain risks every now and then but are also entirely free to opt out.