Business owners will do anything to make sure their businesses are successful.
A strong feeling of apathy, sometimes, is the natural consequence of having experienced too many obstacles in the process of getting your idea off the ground. Every now and then, would-be entrepreneurs become frustrated and walk away. Others end up looking for diverse, creative ways of getting around what they deem too complicated.
What all business owners have in common is the urge to make things happen: a kind of acute dedication harbored only by people fired up by a strong sense of purpose. They are everywhere, from your favorite food truck’s owner to Tesla Motors’ Elon Musk. They will go to great lengths to get things done.
While on my trip to Detroit for a series of panels and interviews facilitated by the Virginia-based Franklin Center, I had the opportunity to talk to the owner of a small tavern in the downtown area known as Greektown.
The Firebird Tavern, Tony Piraino said, had gone under a series of small changes to its structure to please the ever-changing city health codes. Every now and then, the city’s health inspector appears to come up with a new thing the owner must do to make sure the place is up to date with the local regulations if he wants to continue to operate legally.
The latest changes, however, cost Mr. Piranio a couple of thousands of dollars. A quantity of cash not all small business owners have at their disposal with ease. And what was so pressing that needed such an urgent change? The doors inside of the tavern, which is housed by a Victorian style building with creaky wooden floor and charming, thick, exposed brick walls, needed panic bars. Were the doors not opening and closing before that just with a slight push?